Feeling very fortunate to have been invited to the table for these conversations…
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cooking
So looking forward to cooking for this private event at the Krupp Brothers Winery in Napa…
What an incredible “present” in time for Localis’ 4th anniversary… thank you @visitsacramento and @moonracerfilms!
Nathan from Finding Sacramento asked me some great questions...
“It’s about feeding people. I love to feed people.”—Chris Barnum Dann
Localis' Early Spring menu was the boss of today's Studio 40 segment... come by and try something new...
It's a jungle of our own making...
Chef Galen, who used to run the kitchen at Sons and Daughters, stopped by and at first I didn't recognize him...
We've been working on a brioche recipe...
Localis is fortunate to benefit from the hard work and exquisite talent of many of our local vendors... today, we thank the team at NIXTACO...
Feast Mode comes to Localis...
The team from Let's Do Dinner paid us a visit today...